Ready to stop guessing and start baking with confidence? 🎉
JOIN READY SET BAKE
A week of online baking classes where you'll learn the secrets to getting consistently great results.
It’s time to stop feeling frustrated in the kitchen and start baking with confidence.
Ready Set Bake is a week of baking fun where you’ll learn the 'why's' behind baking. Not just what to do, but how to do it well so you get brilliant results...every time!
With easy, quick and no-fuss recipes and plenty of practical tips, you’ll finally understand why things go wrong (and how to get them gloriously right).
No pressure. No fancy ingredients. Just joyful baking that makes you feel proud to share what you’ve made with family, with friends, or just with a nice cuppa on the back porch.
All for $10. Let’s roll up our sleeves and have some fun.
Save Your Spot Today!
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Why this is different to just following a recipe:
Here’s the thing: Baking isn’t just about following steps - it’s about understanding why those steps matter.
I'm Sharon from Little River Kitchen and I’ve helped thousands of home bakers get better results by teaching them the unwritten rules of baking. The ones no one else bothers to explain in a recipe.
So you don’t just bake - you learn the 'why's' of baking. And that knowledge, it sticks with you, bake after bake.
I'd love to help you say goodbye to bake fails and hello to confidence in the kitchen!
No gourmet gadgets and no fuss. Just fun, helpful baking tips with a big dollop of encouragement and lots of laughs along the way.
During Ready Set Bake, you’ll:
✅ Learn how to bake cakes, pastries and cookies that everyone will beg you to bring for morning tea
✅ Learn how to substitute ingredients to create new flavours
✅ Master a dreamy cake that stays moist and delicious for days (no fuss, and no mixer required)
✅ Master handmade pastry that'll become your family's favourite, you won't buy frozen pastry again!
✅ Understand how recipes work so you can bake with confidence
✅ Get answers to your baking questions in two live Q&A sessions
✅ Discover how baking can feel easy, satisfying, and even a little bit fun (yes, really)
What others are saying...
🎯 What’s Included for $10
YES! I'M IN FOR $10👩🍳 Here's A Closer Look At What We’ll Bake Together in Ready Set Bake:
🥣 Day 1 – Live Welcome + Q&A
Tuesday 17th Feb 11am Sydney time - Duration 30 minutes
Get comfy with a cuppa while we kick things off.
You’ll meet me, learn what’s coming, and get answers to your baking questions right from the start.
And...I'll tell you about some fantastic prizes you'll automatically be entered into just for turning up! 🎉
Day 1 - Peach and Lemon Tea Cake
Wednesday 18th Feb - Class available to view at 7am Sydney time
We all need a cake in our lives that's quick to make but looks and tastes spectacular...enter the Peach and Lemon Tea Cake.
With no electrical equipment in sight, this cake is perfectly tender with a gorgeous peach topping and packed with beautiful lemon flavour, this cake is a crowd pleaser at any occassion!
Day 2 - Potato, Cheese and Onion Pie (Homity Pie)
Wednesday 18th Feb - Class available to view 7am Sydney time.
Say goodbye to store bought pastry.
We’ll bake a bakery worthy savoury pie with an easy to make flaky and tender pastry.
I'll reveal all my tips for getting perfect results every time!
Day 3 - Lemon and White Chocolate Levain Style Cookies
Thursday 19th Feb - Class available to view at 7am Sydney time.
A savoury showstopper that’s perfect for lunch, picnics, or pairing with a hearty soup.
In this class we’ll take our classic scone recipe and turn it into the most delicious savoury scone.
You'll learn the science behing substituting ingredients so you can create your own flavour combinations...sweet or savoury!
Day 5 - Catch Up Baking Day
Saturday 21st Feb - We know trying to fit baking into a busy schedule can be a challenge.
Take this day to catch up on the classes before they expire on 26th June.
Day 6 - Baking Question and Answer Session, plus prize draws
Sun 22nd Feb 2pm Sydney time - Duration 1.5 hours.
A casual live session to wrap things up, answer your final baking questions and celebrate your Bake Week wins and draw our prize winners! Did I mention there will be prizes? 😉 🎉🎉🎉
This isn’t just about baking
🩷 It’s about taking a little time out of your day.
🩷 It’s about doing something for yourself.
🩷 It’s about creating delicious treats and beautiful memories.
🍰 Click below to save your spot - we begin Tuesday 17th February!
What you need to know...
How much does Ready Set Bake cost and what do I get?
Are the classes live or recorded?
Where will the classes be held?
What happens after I sign up?
What are the dates and times of the classes?
Are these classes for beginners or more experienced bakers?
Ready Set Bake Is For You If...
✅ You love baking but want to feel more confident when you throw on your apron
✅ You’re ready to stop winging it and start understanding the 'why's' of baking
✅ You miss the joy of baking and want to get started again
✅ You want to do something creative just for you
✅ You love the idea of being guided step-by-step, and encouraged to try new things
Sign Up For Just $10
Save Your Spot Today🕐 Important:
Ready Set Bake will be held between Tuesday 17th to Sunday 22nd February.
✅ Please note: The classes are available to view until 26th Feb, so make sure you watch them before they expire.
✅ The classes have been designed to be quick, easy and no fuss. You’ll be able to bake along at your own pace whilst watching the classes.
✅ You’ll develop a deeper understanding of ingredients and techniques that you'll be able to apply to any recipe.
