Online Pastry Workshop Bundle
Learn my secrets to making a gorgeous flaky pastry and my sweet shortcrust pastry that can be turned into a multitude of delectable bakes.
This workshop is a game changer if you're new to pastry making or you'd like to brush up on your pastry making skills.
Register Today!
Making your own delicious pastry isn't hard...as long as you stick to the rules.
But what if you don't know the rules, or you've tried in the past and it didn't turn out quite how you expected? Â
Our Sweet and Savoury Pastry Workshop has got you covered!Â
No second guessing yourself or wondering if you're doing it right. Just a few easy recipes, but with all the tips to getting it perfect everytime.
This workshop will teach you every thing you need to know (and then some) in a very easy to follow format!
By the end of the workshop you'll have mastered these delicious and versatile pastry doughs that will become your 'go to' for a multitude of dishes.
Hi there, I'm Shaz yourÂ
workshop host!
There's nothing better than biting into a freshly baked homemade pastry, and everyone should have at least one 'go to' pastry recipe up their sleeve that they can turn to when the urge to bake strikes.Â
Store bought pastry just doesn't compare to homemade, and once you've tasted your own you'll soon realise that it's not worth money when you can make it so quickly yourself.
It's easy, it's fun and you dont even need any special equipment, but the fundamentals of pastry making hold the key so let's make it happen!
START TODAY!Learn how to make an amazing savoury flaky pastry plus a fantastic sweet shortcrust pastry, then turn them into 2 delicious bakes in this fun workshop!
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I'll show you how, step-by-step!
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The workshop is just $75Â
(Free for LRK Baking Academy Members)
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I'M EXCITED...SIGN ME UP!It's gonna go like this...
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First we'll make a sweet shortcrust pastry that is perfect for sweet pies and tarts.Â
Then we'll make the filling for our apple pie, learn how to line a pie dish, blind bake it, how to prevent a soggy pastry bottom, then learn how to to apply a decorative pastry lattice top.
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Savoury bakes are just as delicious as sweet, so we'll make a very easy but delicious flaky pastry and turn it into a tasty roasted vegetable galette learning all about the secrets to making great pastry along the way.
 âĄď¸You will get instant access to the workshop sessions as soon as you register ⏠ď¸
đ If you are an LRK Baking Academy member do not purchase this workshop.
You will find these workshop sessions in the LRK members portal.
Some words from others who have gone before you...
What do I get for $75?
 The confidence to make gorgeous melt in your mouth pastry without any hassles.
A complete downloadable and printable recipe booklet including pastry recipes and recipes for the Lattice Topped Apple Pie and the Vegetable Gallette.
Plus bonus recipes so you can make even more delicious pastries.Â
4 Fantastic Masterclasses
You'll learn how to make
- A sweet shortcrust pastry perfect for sweet pies and tarts.
- The best apple pie including how to blind bake a pie crust and how to create a lattice pattern on top.Â
- A quick and easy savoury flaky pastry that can be used for a multitude of bakes.Â
- A delicious roasted vegetable galette that will be your 'go to' recipe when you need a something yummy on the table quickly.
Unlimited access to the workshop replays.Â
The workshop sessions are recordings from past live events.
They are housed on a password protected page on my website so they can be viewed anytime.
Get instant access when you register for the workshop today!
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Bonus Class
Jumbleberry Galette
Similar to the savoury galette we use a sweet version of the flaky pastry to make this delicious berry galette. Â
Valued at $47
This Workshop Is For You If:
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đYou've never made pastry before, or you'd like to brush up on your pastry making skills
đYou want to make make delicious flaky pastry that not only tastes amazing but is very easy to make
đYou've tried to make pastry before but it didn't turn out as you expected
đYou love baking and can't wait to learn more
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You've got some questions?
That's great, I LOVE questions đ
What equipment will I need?
When are the workshop sessions?
What ingredients will I need?
What if I'm a member of LRK Baking Academy?
Unlock the secrets to melt-in-the-mouth shortcrust pastry in this practical and approachable live online baking class with Sharon Chelman, founder of Little River Kitchen with more than 30 years of baking know-how under her apron.
Over 1.5 fun and informative hours, Sharon will guide you step-by-step through the process of making your own shortcrust pastry from scratch â sharing her extensive experience, practical tips and troubleshooting advice to help you master this essential baking skill with confidence.
Youâll leave the class with everything you need to bake beautiful shortcrust pastry at home â no more reaching for the store-bought stuff!
How it works:
A few days before the session, youâll receive all prep details and class links.
On the day, join the live class to bake along with Sharon or simply watch, take notes, and ask questions â cuppa in hand!
Who is this class for?
Everyone! Whether you're a complete beginner or a seasoned baker wanting to refine your pastry-making technique, this class will meet you where you're at.
Whatâs included:
⢠A 1.5-hour live session with Sharon from Little River Kitchen
⢠The option to bake along or watch and learn
⢠A clear understanding of the shortcrust pastry process, including how to troubleshoot and adapt it
⢠A collection of trusted shortcrust recipes â including sweet and savoury optionsÂ
⢠The confidence and skills to bake perfect shortcrust pastry from your own kitchen
