Haloumi is a quick and easy cheese to make, and it's ready to eat straight away.
Just the way we like it!
If you like your cheese salty & squeaky, this is the course for you.
Normally $75.00
Grab the course today for just $49.95 >Have you ever felt like...
- You shouldn't be spending so much money on tiny packets of gourmet Haloumi?
- You would love to make your own cheese but it seemed too hard?
- You love the idea of making your own cheese but don't know where you would find the time?
Don't worry...if you can stir and read a thermometer, you can make this cheese!
Haloumi is so easy to make. It only takes a few hours (and most of that is waiting) and it's made in just one pot!
All you need is milk, rennet and granulated sea salt and you are on your way to enjoying your own gourmet style haloumi.
By the end of this course you will...
- Have the confidence and skills to continue making as much Haloumi as your heart desires
- Be amazed at how easy it is
- Get oohs and ahhs from your family and friends because you are so clever making your own cheese
Hi, I'm Sharon from
Little River Kitchen.
If we haven't met before, I'm so happy to have you here. I love teaching people how to make good food from scratch, and one of my favourite things to teach is cheesemaking.
I have been teaching people to make their own cheese for over 6 years, and I'm so excited to bring my classes to the virtual world. How fantastic that now, no matter where you are, you can learn this ancient skill and begin to create your favourite cheeses in your own home.
Reviving skills in the kitchen is what I do and I hope you have some fun and enjoy it too.
Sharon
"As someone who never entertains without a cheese platter or two, I was always tempted to have a go at cheesemaking but had thought the process too daunting to attempt. Sharon soon proved what a misconception that was! She does a fantastic job of guiding us step by step through the process, sharing her expertise, comprehensive knowledge and helpful tips".
CIARA KNOX
LEARN
This really is one pot wonder and it's perfect for the beginner cheesemaker, or for the more experienced cheesemaker wanting to expand their repertoire.
COOK
No complicated ingredients, just milk, rennet and sea salt goes into making this delicious and easy to make cheese.
EAT
Without a doubt, this cheese will have you coming back for more. Salty, squeaky and meltingly good and, better than any store bought Haloumi you have ever tasted...and a whole lot less expensive too!
Frequently Asked Questions...
How much time is required?
What will I need?
Is the course available immediately?
What kind of support & feedback is available?
Do I need a special program to access the materials?
Can I share this with a friend?
Can I teach these tutorials in my own classes?
How long does it take...
Making Haloumi is a fairly quick & simple process.
My method only takes 3 hours from start to finish and most of that is waiting time, so you can get on with your day and enjoy your beautiful Haloumi for dinner!
This course is for you if...
- You love Haloumi
- You want to learn how to make cheese
- You want to save money
- You are new to cheesemaking, or you have made cheese before
- You want to learn to become more self sufficient in the kitchen
"I have loved all the Little River Kitchen classes I have done, particularly the soap and cheese making which I continue to successfully make at home many months later. Sharon provides relaxed, informative and very enjoyable courses. Her helpful, friendly manner ensures that you come away from the sessions with a wealth of knowledge, newly acquired skills and a warm fuzzy feeling of having done something good for yourself."
KATHY JOHNSON
100% SATISFACTION GUARANTEE
Try the Haloumi Cheese Making Course 100% Risk-Free!
If aren't happy with the course, you can email us within 14 days of the purchase date. Show us that you have completed all lessons and sought support along the way, and we will happily refund your full purchase price.
What do you get in the Haloumi Cheese Making Course?
✔ Instant access to step by step video instructions on how to make your Haloumi Cheese ($75 value)
✔ Downloadable recipe and resources eBook with written instructions that go hand in hand with the videos ($20 value)
✔ 100% support to help you through the process. I have been teaching people to make cheese for many years and I am very passionate about making sure you achieve your goals. (priceless)
✔ Bonus recipe ebook with amazing gut loving recipes to use 'whey', the byproduct from cheesemaking. (value $20)
✔ 100% money back guarantee
Total Value $115.00
"I have had a yearning to become more self sufficient when it comes to the food that I eat for a long time. I am so happy to have finally taken the plunge to learn how to make cheese from you. Your classes are so easy to follow and now I'm eating my own beautiful homemade cheeses. I'm hooked and will definitely be signing up for more!"
Robert Barnes
Seriously... If you love cheese, now is the time to start learning how easy it is to make yourself. You get to control the ingredients, you become more self sufficient and less reliant on supermarkets and, you get wonderful satisfaction knowing that you have created something delicious that you will enjoy even more because you have made it yourself.
If you are ready to start your cheese making adventures, join me in the kitchen and let's make some Haloumi!
See you on the other side, Sharon.
GET YOUR DISCOUNT BEFORE ITS GONE
Enroll Now for $49.95
Have some questions?
Please feel free to get in contact to ask any questions you may have about the course.
